Yield: 6 Serving
Keto Oven-Baked Masala Pork Ribs
Prep Time:
4 hours
Total Time:
4 hours
Ingredients
- 750 grams Pork Ribs
- 1/2 cup Yogurt
- 1 tbsp Lime Juice
- 1 tbsp Garam Masala
- 1 tbsp Ginger-Garlic Paste
- ½ tsp Salt
Instructions
- Stir together yogurt, lime juice, masala, ginger-garlic paste, and salt in a bowl.
- Put pork ribs together with the yogurt mixture in a resealable bag. Seal and leave to marinate in the chiller for at least 4 hours.
- Take ribs out of the bag, shaking off any excess marinade.
- Bake for 40 minutes at 350F.
Notes
➡️ Nutritional Information:
Energy - 250 kcal
Protein - 25g (42%)
Fat - 15g (56%)
Carbohydrates - 1g (2%)
Fiber - 0g
